Asafoetida (Hing) As Per Is 7807 (Q4) , Black Pepper (Q4) ,Cinnamon Whole (V2) As Per Is 4811 (Q3) , Largecardamom (Badi Elaichi) As Per Is 13446 (Q4) , Chilly As Peris 2322 (Q4) , Spices And Condiments - Cloves, Whole Andground As Per Is 4404 (Q3) , Cumin (Q4) , Garam Masala Asper Is 13545 (Q4) , Mustard, Whole And Ground (V2) As Peris 2323 (Q4) , Poppy Seed (Q4) , Saunf As Per Is 3796 (Q4) ,Spices And Condiments - Turmeric Whole And Ground (V2)As Per Is 3576 (Q3) , Spices And Condiments - Tamarindconcentrate (V2) As Per Is 5955 (Q3) , Spices Andcondiments - Coriander, Whole And Ground (V2) Conformingto Is 2443 (Q3) Quantity: 1615

Ausschreibung